Fresh Oysters
At Prins & Dingemanse, we are passionate about oysters. For over 150 years, we have been known for our craftsmanship and unparalleled expertise in cultivating and delivering the very best oysters.
Our oysters are lovingly and carefully nurtured in beautiful waters, where they can thrive in the pure and refreshing environment. With our deep-rooted commitment to sustainability and ecosystem preservation, we offer oysters of the highest quality, straight from the source.
Every oyster that leaves us bears the mark of craftsmanship. Our experienced oyster farmers select the best specimens with utmost precision, paying attention to size, taste, and texture. Whether you are a connoisseur seeking an unforgettable culinary experience or a newcomer wanting to taste the unique flavor of oysters, we ensure that every bite is a true delight.
Immerse yourself in the world of oysters, enjoyment, and craftsmanship at Prins & Dingemanse. Discover the perfect combination of the salty taste of the sea and the artisanal knowledge that makes every moment extraordinary. Experience a culinary journey like never before.
Grilled oysters with homemade green herb butter
Do you want to serve something different as a snack with drinks? Then make these grilled oysters with homemade green herb butter. This is not just any herb butter. Garlic, parsley, and anchovies as real flavor enhancers. After you've eaten the oyster from the shell, dip your bread in the leftover melted butter. Mmm, delicious!
Oysters with soy, coriander, and lime
Discover a refined appetizer: oysters with soy, coriander, and lime. A flavorful combination of briny oysters, umami soy sauce, fresh coriander, and vibrant lime. Enjoy this culinary experience!
Oysters on samphire in spicy vinaigrette
Discover the perfect combination of flavors: oysters on samphire with spicy vinaigrette. Fresh and briny with a spicy kick. A refined appetizer for special occasions. Be surprised by the unique combination of seafood and spicy flavors.
Basic recipe oysters
Discover the purity of oysters with this basic recipe. Fresh and untreated, with a hint of lemon. Enjoy simply and elegantly. Let the unique flavors of the sea surprise you.
Oyster shooters
Discover the surprising oyster shooter: a combination of a fresh oyster, a shot of liqueur, and a dash of Tabasco sauce. An explosion of flavors for your taste buds. Perfect as an appetizer or for a festive occasion. Let yourself be enchanted by this unique combination of seafood and drink.
Opening oysters is a tricky and precise task that requires some experience. Never opened an oyster before? With the step-by-step plan below, you should be able to do it!
Use a sturdy cloth to protect your hand. Hold the oyster firmly in your left hand. Insert the knife into the hinge of the oyster. Pry the shells apart with a twisting motion. Now scrape the knife along the flat shell to loosen the muscle. Then remove the top shell. Scrape the muscle from the bottom shell. The oyster is now free. Check out the basic oyster recipe for more information.
Opening oysters is a tricky and precise task that requires some experience. Never opened an oyster before? With the step-by-step plan below, you should be able to do it!
Use a sturdy cloth to protect your hand. Hold the oyster firmly in your left hand. Insert the knife into the hinge of the oyster. Pry the shells apart with a twisting motion. Now scrape the knife along the flat shell to loosen the muscle. Then remove the top shell. Scrape the muscle from the bottom shell. The oyster is now free.
Check out the basic oyster recipe for more information.
Oysters are very healthy and super good for the figure. They contain almost no fat, very few calories (80 kcal/100 grams), and are full of protein, vitamins, minerals, and trace elements.
Check out our healthy oyster recipes below:
OYSTERS ON SALICORNIA IN SPICY VINAIGRETTE
That an oyster is open can indicate spoilage or the fact that the oyster is not alive.
Check if the oyster is still alive by gently tapping on it. If the oyster does not respond by closing, it is better not to eat it. Always choose fresh oysters that are firmly closed before preparing them. If in doubt about the freshness or safety, it is wise to discard the oyster to avoid health risks.
View our fresh oyster assortment here:
Yes, all oysters from Prins & Dingemanse come from Zeeland. Prins & Dingemanse has a strong connection with the waters of Zeeland. Zeeland is known for its excellent conditions for oyster farming, making it an ideal location for oyster production. Prins & Dingemanse and its oyster farmers maintain a strong bond with the region, allowing them to ensure the quality and freshness of the oysters. This way, we ensure that you can enjoy the unique local flavors that the waters of Zeeland have to offer every day.
View our oyster assortment here:
Everyone is familiar with this blue logo, but what does it actually mean? It is a certification mark so that as a consumer, you know you are making a good, responsible choice. The fish that earns this logo is caught in a sustainable way, and the oceans are protected for future generations.
See here what Prins & Dingemanse is doing for a healthy business operation:
