Oosterschelde lobster

A world-class lobster

The Oosterschelde lobster is a special and valued delicacy from the Netherlands. This species of lobster, caught in the waters of the Oosterschelde, is known for its exceptional quality and taste. With their firm and juicy meat, Oosterschelde lobsters have a deliciously sweet and salty flavor that is characteristic of the environment in which they thrive. Due to their limited availability and excellent culinary properties, Oosterschelde lobsters are appreciated by gourmets and are a symbol of refinement in Dutch gastronomy. Enjoy the unique experience and indulge your taste buds with the delights of the Oosterschelde lobster.

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Homarus gammarus

Storage temperature

2-7°C

Availability

March 15-July

Use & Taste

Freshly cooked lobster is a true delicacy. The claws of the lobster contain a lot of meat, as does the tail. About one-third of the total weight of the lobster is edible. Lobster is well-suited for boiling and steaming.

Sorting

N/A

Packaging

Oosterschelde lobster - 400-1000 gr
Oosterschelde lobster - >1000 gr

Easy

2 - 4 people

10 minutes

Mussels in the traditional way

Cook the mussels according to the general recipe. Remove the mussels from their shells. Place 25 half shells on each of the four plates and put a mussel in each shell half. Mix the mayonnaise with the cooled cooking liquid and stir in the chopped herbs. Season the sauce with the Tabasco. Distribute the herb sauce evenly over the mussels.

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Easy

4 people

25 minutes

Mussels like in Normandy

You really don't always have to go to Normandy to live like a God in France. The way they prepare mussels there, you can easily do in your own kitchen. And that's with apple and calvados. Highly recommended to try this yourself.

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Easy

4 people

10 minutes

Cooked mussels with samphire

Cooked mussels with samphire. Have you ever tried that? The soft, creamy, and slightly sweet taste of the mussels combines perfectly with the salty flavor of the samphire. Finish with some coarsely ground black pepper and you have all the beautiful flavors together in one pot.

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